HARLEQUIN HOPS
Harlequin® is from the Charles Faram Hop Development Programme. It is a Dual purpose hop and excels when used in late and dry hopping but also offers smooth bittering characteristics. A daughter of Godiva™, and grand-daughter of Jester®, Harlequin™ was named after its remarkably patterned bracts. It was first offered commercially in 2019. Harlequin™ bursts with New World aromatics whilst maintaining a subtle hint of UK terroir. Delicate and tropical in pale beers; it shows unique marmalade and candied fruit notes when used with coloured malts
Harlequin HOP SPECIFICATIONS
Alpha Acid: 7-12%
Hop Type: Bittering and Aroma
Beta Acid: 7-9%
Total Oil: 1.0-1.6 ml/100g
